

At the Global Food Systems Institute, we unlock the full potential of faculty, staff, students, and Extension professionals—empowering them to design, organize, and lead transformative international initiatives that strengthen food and fiber systems where they are needed most. From forging multidisciplinary teams and securing competitive grants to offering hands-on fellowships, travel awards, and graduate/post-doctoral support, we fuel participatory, science-driven solutions that improve nutrition, health, and livelihoods across the Global South and beyond. Our vibrant global partnerships not only amplify impact abroad, but also enrich local agriculture, enabling mutual learning on complex challenges like natural disaster resilience, pest management, and market diversification.
As a dynamic nexus of teaching, research, and extension, GFSI cultivates trusted collaborations, hosts visionary gatherings like the Future of Food Forum, and champions excellence in international programs—driving innovation at the frontier of knowledge and practice for resilient, strong, and sustainable food systems worldwide.
The Precision Livestock Farming Technologies Evaluation in Africa (PLF) is a 3-year project (2023–2025) funded by the Bill & Melinda Gates Foundation, with the Nelson Mandela African Institution of Science and Technology (NM-AIST) in Arusha, Tanzania, as the main partner. This project aims to tackle production challenges in smallholder dairy farms and pastoral systems in northern Tanzania by utilizing cutting-edge technologies like the SmaXtec bolus and Ceres tag. These innovations offer real-time monitoring of livestock health, feed intake, and performance, enabling improved management and sustainability.
The northern belt of Europe, from Brittany through Bavaria and onwards east and...
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The Global Fellows Program is an initiative managed by the University of...