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Food System Institute logo

Vision of the Food Systems Institute

To develop transformative and sustainable research-based solutions that enhance nutrition, health, livelihoods, and the environment globally through improved food systems.



Transdisciplinary Research


Thematic Areas and Cross-Cutting Approaches

field with people and links to our Thematic Areas
woman with cattle, links to our cross cutting approaches

 

Announcements

Upcoming Events

DSSAT 2021 International Training Program

May 17-22, 2021
The University of Georgia at Griffin, Georgia,
Assessing Crop Production, Water and Nutrient Management, Climatic Risk, and Environmental Sustainability with Simulation Models


In the News...

New institute to address food production and sustainability at global scale