To develop transformative and sustainable research-based solutions that enhance nutrition, health, livelihoods, and the environment globally through improved food systems.
The Mission of the Food Systems Institute is to:
- Conduct transdisciplinary research on critical food systems issues that is transformative and pushes beyond the frontiers of current knowledge.
- Develop transdisciplinary curricula and training for stakeholders across food systems.
- Translate science to stakeholders and promote the adoption of improved practices and technologies.